Those who have close relatives affected by cardiovascular disease may have extra to gain by eating more fatty fish. This is shown by a new study published in the journal Circulation. Fatty fish such as salmon, mackerel, herring and sardines contain the omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). These fatty acids are important for many of the body’s functions,... 

A new study has suggested that consuming high doses of two common painkillers ibuprofen and diclofenac can increase the risk of heart problems. Those people who take high doses of common painkillers known as non-steroidal anti-inflammatory drugs (NSAIDs) such as ibuprofen and diclofenac for a long time are in higher risk of developing cardiovascular diseases, study clarifies. A team of researchers... 

It is alarming to know that most Americans drink sugary beverages. In fact a massive propaganda (advertisement) campaign started back before my time. Soda pops were only 5 cents according to my Dad. However, at that time sodas and other drinks were likely made with real sugars as opposed to high fructose corn syrup which is used in most drinks today as a form of sweetener (a cancer inhibitor). In...