A prominent molecular biologist and toxicologist called on the Advisory Committee on Immunization Practices (ACIP) of the Center for Disease Control and Prevention (CDC) to immediately halt Wuhan coronavirus (COVID-19) vaccine production and distribution. During the time set aside for public comment in an ACIP meeting earlier this year, Dr. Janci Chunn Lindsay explained scientific evidence that coronavirus... 

Drinking grape juice or red wine in moderation, or eating red grapes could help overweight people burn fat more easily and improve their health, while helping them to manage metabolic disorders such as fatty liver, new research claims. The study published in the Journal of Nutritional Biochemistry exposed human liver and fat cells, which had been grown in the lab to extracts from four chemicals found... 

Genetically engineered wheat contains an enzyme suppressor that, when consumed by humans, could cause permanent liver failure and death. That’s the warning issued today by molecular biologist Jack Heinemann of the University of Canterbury in Australia. Heinemann has published an eye-opening report that details this warning and calls for rigorous scientific testing on animals before this crop is...